Discover our ReCinder collection at the Museum of the Home / London Design Festival 13 - 21 September

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Candleholder / IGGE egg | made from food waste

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Dimensions / ø 8 x  15(l)cm x 4(h)cm
Candle hole / ø 2.1 cm

design by Natalie Cole
Wolverhampton / UK
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Made from eggshells and an ash handle, IGGE makes use of a friction fit to hold the product together.

Part of the “kitchen waste collection” IGGE makes use of nutrient-rich kitchen waste including eggshells, used tea leaves, fruit peelings and shells from seafood to create beautiful objects for the home.

The items are designed so that when they are no longer wanted or needed they can be simply disassembled and the novel material buried in the garden where they easily breakdown and provide beneficial nutrients to the soil, creating a circular regenerative product.

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